Tender beef strips cooked in a peanut butter sauce, served with fresh rocket, cocktail tomatoes, roasted mix vegetables and drizzled with a soft yoghurt and mustard dressing.

Succulent chicken strips grilled in a cajun spice accompanied with fresh baby spinach leaves, red onion, tomatoes and al dente baby corn.

Tuna mixed in light mayo and served with finely diced cucumbers, peppers, tomatoes, onions and celery. All placed on crispy fresh lettuce leaves and served with a drizzle of light vinigarette dressing.

Crispy lettuce leaves, tomato, onions, herbed feta cheese, olives and cucumber with a greek yoghurt dressing on the side.